2011년 6월 9일 목요일

HOW-TO: Introduce your family to Korean cuisine



Today is May 2nd, 2010.
On this day, 46 years ago, my grandparents were married.
To celebrate, I decided to make them a Korean meal! Before today, they had never tried Korean food, so I figured what better way than to make them a meal myself!

I made Bulgogi, Kimchi Bokkeumbap, Mandu and Hobakjeon (Mmmm...)

They seemed to enjoy it, so I suppose it was a success!

(They failed at using chopsticks, though. I guess I'll have to work on teaching them that next.)

댓글 없음:

댓글 쓰기